Sunday 3 April 2011

A Life in a Year – 13th February, Portugal isn’t Spain

On 13th February 1668 Spain finally recognised Portugal as a separate and independent state. I have visited Portugal a number of times, in 1986 and 1994 to the Algarve, twice in 2008 to Viano de Castelo in the far north and twice again in 2009 to Porto. Only on the final visit did it really occur to me that although it shares the Iberian peninsula with its larger neighbour, Portugal really isn’t Spain and on the flight home I was ashamed of my previous ignorance about the place. I had always assumed that because of its geography that it must be a lot like Spain with a few minor differences but I had come to understand that Portugal, its people and its culture and heritage is very, very different indeed. So what are the differences? Observers point out that the Portuguese national character is more sentimental, ironic, mild, and even more melancholic and these characteristics are often held up as the opposite of Castilian culture. Two scholars who have dealt with this question at length find both cultural and geographical factors at work. Pierre Birot put it this way: ‘Thus, the typical characteristics that so gracefully distinguish the Portuguese soul from its peninsular neighbours, were able to ripen in the shelter of frontiers which are the oldest in Europe. On one side, a proud and exalted people (the Spaniards), ready for all kinds of sacrifice and for all the violent acts that inspire them to be concerned with their dignity; on the other hand a more melancholy and indecisive people (the Portuguese), more sensitive to the charm of women and children, possessing a real humanity in which one can recognize one of the most precious treasures of our old Europe.’ (Le Portugal; Etude de Geographie Regionale, 1950). Oliveira Martins, the dean of Portuguese historians assessed the difference like this: ‘There is in the Portuguese genius something of the vague and fugitive that contrasts with the Castilian categorical affirmative; there is in the Lusitanian heroism, a nobility that differs from the fury of our neighbours; there is in our writing and our thought a profound or sentimental ironic or meek note…. Always tragic and ardent, Spanish history differs from the Portuguese which is more authentically epic and the differences of history are translated into difference in character.’ (Historia da Civilizacão Ibérica, 1897) Intense Spanish pressure and forced dynastic marriage compelled the Portuguese to follow the Spanish example of expelling the Jews in 1497, a step that deprived Portugal of many of its best merchants, diplomats, mathematicians, geographers, astronomers and cartographers. Feelings of resentment were aggravated by Spanish attempts to absorb Portugal, which temporarily succeeded from 1580-1640 (a period known as ‘The Spanish Captivity’). It was a political mistake that only encouraged a strong and proud reaction that cemented the identity of an independent Portuguese nation, a separate state and culture. One major thing that separates them is sherry and port. Sherry is from Spain and Port is from Portugal as we discovered on a visit to a Port Lodge in 2008. We thought we were going to enjoy a personal tour and this looked most likely until just as it started a coach full of Australian holiday makers gate crashed our tour and we were caught up in an antipodean Saga adventure through the cellars. We learned that under European Union guidelines, only the product from Portugal may be labeled as Port and it is produced from grapes grown and processed in the Douro region. The wine produced is fortified with the addition of a Brandy in order to stop the fermentation, leaving residual sugar in the wine, and to boost the alcohol content. The wine is then aged in barrels and stored in caves, or cellars, before being bottled. The wine received its name Port in the latter half of the seventeenth century from the city of Porto where the product was brought to market or for export to other countries in Europe from the Leixões docks. Actually there are no port lodges in Porto but an after dinner Vila Nova de Gaia doesn’t have the same ring to it. The Douro valley where Port wine is produced was defined and established as a protected region or appellation in 1756, making it the third oldest defined and protected wine region in the world after Tokaji in Hungary and Chianti in Italy.

Saturday 2 April 2011

A Life in a Year – 12th February, Charles Darwin and the end of Bible Stories



On 12th February 1809 Charles Darwin was born and if hadn’t been for Charles Darwin and his theory of evolution I might well have become a Vicar or even a Bishop!

When I was a young boy I used to like bible stories and when I was quite young my parents gave me an impressively substantial ‘Children’s Picture Book of Bible Stories’. It had a burgundy cover with its title in gold letters and inside it contained water colour comic strip style stories of the scriptures. God was depicted as a booming voice from heaven, angels would swoop about in the sky and occasionally descend to earth to give helpful advice and the stories were full of sagely old men with kind faces, white beards and flowing robes.

I read the stories over and over again, for me some of the best were David and the slaying of Goliath, Moses and the parting of the Red Sea and then, there was Samson who used his tremendous strength to defeat his enemies and perform other heroic feats such as wrestling a lion, killing an entire army with nothing more than a donkey’s jawbone, and tearing down an entire building with his bare hands. At the time my favourite was always the story of Noah and his Ark and I can remember being slightly sceptical to read that he allegedly lived until he was nine hundred and fifty years old which even at seven years old seemed a bit farfetched to me. Adam, the first man, did nearly as well but only lived until he was nine hundred and thirty. My favourite story about Noah now however, is not the Ark, but the fact that after the great flood he settled down and became a farmer, experimented by planting some vines and invented wine. We should all be eternally grateful to him for that!



At school too I always enjoyed bible stories and to illustrate this I have come across an old drawing that dad kept for many years in his scrapbook. This was my early attempt to create a pictorial record of the feeding of the five thousand and it always amused him because he always wondered where the other four thousand, nine hundred and ninety-nine people were! Please try and remember that I drew this picture nearly fifty years ago so I have absolutely no explanation to offer as to why it has failed so miserably to capture the scale of the event and why there is only one person in it. Actually, as it happens, there were a lot more than five thousand because this didn’t include the women and the children. Possibly the person in the picture is Jesus himself and the crowd is behind me listening attentively, or perhaps I was just being meticulous and concentrating on producing a perfect picture, or maybe it was the end of the day, the school bell rang and I simply ran out of time but I’m afraid I will just never know.

The feeding of the five thousand was always one of my favourite bible stories and it is also one of the most important and the only one of the miracle stories, apart from the resurrection that is (which is the most important of all), that is recorded in all of the four gospels of Matthew, Mark, Luke and John. These days there is obviously a lot of scientific and theological debate about the miracles and I don’t know if they were true or not but as a child I recall that these were ripping good yarns.

This one goes something like this. It had been a difficult week. Jesus had been having a bad hair day, and I think I have captured that nicely in my picture. He had been pretty annoyed when he learned the bad news that his friend and spiritual mentor John the Baptist had been executed by King Herod the day before for criticizing him for his wedding arrangements (thank goodness we live in more enlightened times) and he felt the need to have some time alone, so he wandered out of the town of Bethsaida, which was near the Sea of Galilee and went to a quiet place he knew next to the River Jordon. A real problem for Jesus was that he was very popular because he was known as a great prophet and deliverer of miracles so people pestered him a lot and followed him wherever he went and it was hard for him to get quality time to himself. On this occasion, as usual, the crowd followed him out of town and in their rush they forgot to stop by at the corner shop on the way out and pick up a sandwich or whatever for later on.

Jesus stayed out all day moping around and as it was getting dark the disciples started to get concerned and came to him and suggested that he send the people back home because they didn’t have enough food to feed them if they all spent the night out in the wilderness. It’s quite likely that they didn’t want to be stuck out here all night themselves in the wilderness and probably had thoughts about a glass of wine or two at the local inn. Jesus had other ideas and gave the disciples a challenge and said ‘they need not depart, give ye them to eat’. I can imagine that the disciples thought this was a huge joke but Jesus just told them to see what food was available. Luckily they came across a boy who for some reason had a basket containing five loaves of bread and two fishes, he was probably planning on having a b-b-q later or something and making a shekel or two, but the disciples quickly confiscated it and gave it to Jesus. No one knows how the boy felt about this, it’s quiet possible that he wasn’t especially pleased to have his groceries appropriated in this way.

The disciples gave the food to Jesus who must have felt like a contestant on Ready Steady Cook. Imagine him looking expectantly through the bag of today’s ingredients and trying to figure out what on earth he was going to do to feed all the hungry mouths. What are you going to cook for us today chef? They might have asked. What can you do with bread and fish? Unless you are Rick Stein of course! What Jesus did, and this is where he is brilliant, is that he took the food, probably added a bit of wild asparagus or whatever else was available, blessed it and broke it up and multiplied it many times so that there was more than enough to go round. It was a miracle on a grand scale. Even without a b-b-q he managed to feed everyone, the five thousand men and all the women and children and afterwards he had twelve baskets full of leftovers for the beggars and the birds.

Brilliant! I’m afraid that my humble picture has really failed quite miserably to capture the huge scale of the event …

Friday 1 April 2011

A Life in a Year – 11th February, Thatcher becomes Leader of the Tory Party and I become a Dustman


On 11th February 1975 the Conservative Party choose Margaret Thatcher as their new leader and when she eventually became the first woman Prime Minister the country was engulfed in a wave of neo-Nazism that as usual picked on local government for a real good kicking.

In the 1980s and 1990s because Margaret Thatcher thought that the private sector was, by definition, much more competent and efficient in these matters than the public sector and local authorities were required to offer certain services for open competition under what was called ‘Compulsory Competitive Tendering’.

If only she had known the truth! Rubbish collection was one of these services and so that the waste management companies could cope with all the new work and local authorities couldn’t cheat, the Government set out a phased three year programme and one by one local authority services were thrown into a private sector pond full of hungry piranha ready to strip the flesh off of public services, cynically reduce service standards and hopefully get fat at the council tax payer’s expense. As soon as the waste management companies spotted a contract they took a liking to they would express an interest, obtain the tender documents and specifications and go to work sharpening their pencils.

This was never a scientific process and the first thing the tendering manager did was to get up early one Monday morning and sit outside the council depot and count the dustcarts and the number of men in them as they left to go to work. And that was about all there was to it and half an hour later over a bacon butty and a cup of tea he would write this down on the back of a fag packet and by mid morning he would have a price in his head. Nothing else in his head, just the price! Sometimes, if he was being especially thorough, he would go back on Tuesday morning just to check his calculations but this would be quite unusual.

The tendering manager at Cory Environmental was called Tony Palmer and for Tony arriving at the tender price was gloriously simple. If the Council had ten refuse collection rounds, the company would do it with nine, and just in case the Council could do it for nine then they would do it with eight so that would immediately undercut the Council price by 20%. Just to make absolutely certain they would find out how much a refuse collector was paid each week and then they would reduce that by 20% as well. If the Council had three mechanics to keep the fleet running they would do it with two and so on and so on. There was no way these boys could fail to win tenders!

I worked for the private sector waste management companies for ten years between 1990 and 2000 and then thankfully was able to return to local government where services are provided properly through direct delivery so imagine my horror when ‘son of Thatcher’ David Cameron became Conservative Prime Minister in 2010 and has embarked on a similar dismantling of public services and twenty years after my first painful experience in the incompetent world of the private sector I find myself facing the same prospect all over again.